Description
Picking operator for a food industry company located in Horta Nord. Responsibilities include manual handling of loads, repalletizing, and transporting goods using manual or electric pallet trucks to the order preparation area. Also involves managing orders via PVD terminals, weighing products, and distributing them into boxes according to specifications, as well as labeling and strapping pallets in the dispatch area.
Supports storage and preparation activities in specific cold rooms (processed foods, beef, poultry, pork) and performs waste management tasks such as removal of cardboard and plastic. Regarding food quality and safety, conducts visual inspection of products, verifies processes, identifies incidents on the production line, and carries out other duties inherent to the position.
Full-time schedule, 40 hours per week, with rest periods established by law.
* Minimum one year of prior experience performing identical or similar tasks as described.
* Proactive and responsible individual sought.
* Availability to work in cool environments with positive cold temperatures.
* Residence near the workplace is an advantage.
* Availability to work from Sunday to Friday (two days off per week).
* Completed compulsory secondary education (ESO). \- Valid theoretical\-practical forklift operator certificate.