Waiter/Waitress Assistant

Description

Posted: Friday, July 3, 2026 To apply for this position, please sign in; if you are not registered, register as a candidate. #### **Description** You will be responsible for providing food and beverage service at various outlets, as well as expediting service by swiftly transporting dishes or drinks to be served in collaboration with the waiter/waitress, ensuring professional, high-quality service and customer satisfaction in accordance with Fuerte Group’s established protocols and standards. #### **Vacancies** 1 **You will gain access to multiple benefits** You will work at **Fuerte Group Hotels**, a large family of top-tier professionals with nearly seven decades of experience in the hospitality industry, having grown through distinctive brands—particularly in southern Spain. Competitive salary policy: Base salary according to collective agreement + sales bonus. A unique working environment and excellent workplace climate surrounded by outstanding professionals. Development opportunities and career plans to grow together. Continuous training: We invest in and promote your talent, with special emphasis on improving your language skills. **Your typical day will sound like this…** * Perform customer service duties at various outlets according to the specific protocols established for each. * Ensure achievement of departmental objectives, as well as compliance with critical processes and service execution within the area, in line with the hotel’s established standards. * Greet, accompany, advise, and bid farewell to customers. * Inform and advise customers about the various products offered. * Take orders and serve customer requests. * Process billing and collect payments from customers. * Assist in preparing work areas for service, including setting up and disconnecting electronic devices used during service. * Assist in table setup and preparation for service according to Fuerte Group’s manuals and protocols for each case, verifying that all elements meet required standards. * Assist in buffet setup and breakdown, as well as service at the buffet. * Monitor and inspect materials required to properly perform job functions. * Assist in storing received products/materials and restocking them as needed. * Assist in preparing and setting up special events in coordination with the responsible person. * Serve appetizers matching the beverages prepared/served at the bar. * Collect hot food from the kitchen pass and deliver it to the dining area. Minimum Requirements **You are ideal for this position if…** Intermediate or Higher Vocational Training in Food and Beverage Services / Restaurant Management or equivalent. Minimum two years’ experience in this role at 5-star hotels and luxury segment establishments. Experience with Leading Hotels of the World, Preferred Hotels & Resorts, or similar is highly valued. English level A2. Knowledge of other languages is an asset. Hotel management software and Microsoft Office. #### **Location, Province** MARBELLA, Málaga #### **Minimum Educational Level** Incomplete primary education #### **Driving License** No driving license required. #### **Personal Vehicle** No personal vehicle required. #### **Languages** No specific language required. #### **Occupations** No specific occupation required. #### **Candidate Selection Scope** Local #### **Working Hours Type** Full-time #### **Share this job offer**