Butcher/Fishmonger Position

Description

Job Summary: We are seeking a professional to join our ultra-fresh market team, with passion for food and customer orientation, to advise and handle products. Key Highlights: 1. Passion for commerce, food, and people 2. Customer advisory and service for fresh products 3. Preparation and handling of meat/fish At Alcampo, we strive to be the brand you prefer for both working and eating better; therefore, we seek professionals who share our passion for food, quality, and strong customer orientation. Do you want to join our team? As part of the ultra-fresh market team, led by the Trade Manager and/or Store Director, your responsibilities will include: * Recommending, advising, guiding, and informing our customers about the characteristics of various products intended for sale; * Performing and/or supervising goods receipt and control; * Butchering, cutting, preparing, and packaging products; * Placing products on shelves, ensuring attractive design and presentation, and correct labeling; guaranteeing the availability of various formats on shelves and uniformity of expiration dates; * Monitoring existing stock, conducting stock counts, calculating yields, performing inventories and placing orders, in accordance with instructions from the Market Manager; * Cleaning, organizing, and supervising tools and equipment used for meat handling, as well as maintaining market facilities. Please read the requirements carefully and apply to this vacancy. We would love to meet you if you feel passionate about commerce, food, and people, and possess the following: * Prior experience of at least one year as a butcher, fishmonger, or assistant; * Knowledge of meat/fish preparation and proficiency in using knives and butchering machinery; * Training in food handling/food safety; * Basic office software skills