Description
Position of food production operator in Granollers. Tasks include preparing and weighing raw materials according to orders and recipes, as well as packaging sauces and fillings, always adhering to quality and safety standards. Work involves using codes and the SAP system to record data and ensure traceability. The industrial environment requires an organized attitude and attention to detail. This position is critical in the production process, as its precision directly affects the final quality of food products delivered to consumers. A forklift operator's license is valued but not mandatory. The hourly wage is 13.84 euros, with a rotating shift schedule (morning, afternoon, and night). Employment is on a temporary weekly basis, with the possibility of becoming permanent after a training period.
No specific academic qualification is required. Relevant experience or comfort working in industrial environments is necessary. Proficiency in using codes, references, and digital tools—specifically the SAP system—is required. Holding a valid forklift operator's license is preferred and will be considered an advantage. Organized individuals with strong attention to detail are sought to ensure compliance with production and safety standards.