Sous Chef

Description

Job Summary: We are seeking an experienced Sous Chef or Section Head for the prestigious restaurant Le Torrent in Megève, French Alps. Key Highlights: 1. Opportunity to work at an exclusive destination in the French Alps 2. Challenging role in a prestigious restaurant 3. Coordination of service with a French Chef **Sous Chef – Megève (French Alps)** Do you want to work this summer season at one of the most exclusive destinations in the French Alps? We are looking for an experienced Sous Chef or Section Head for the prestigious restaurant Le Torrent, located in Megève. Position Details: * Net Salary: €2,100 net/month + €200 monthly bonus for hours worked. * Contract and Schedule: 43-hour weekly contract with 2 days off per week. * Duration: From May 26 to September 30, 2026. * Accommodation and Meals: INCLUDED (meals and accommodation provided by the employer). * Travel: At the employee's expense. Requirements: * Proven experience as a Sous Chef or Senior Section Head in high-volume or traditional restaurants. * Language: Fluent French required (ability to coordinate service with a non-bilingual French Chef). * Valid European Union passport. Salary: €2,100.00–€2,500.00 per month Benefits: * Meals provided at the workplace * Housing expenses covered Application Questions: * Do you hold a valid European Union passport or European ID card? * What is your level of FRENCH for communication in the kitchen? * Are you available to travel to Megève at your own expense by that date? Work Location: On-site employment