Description
Ref. 153937
FE
Festum restauració
Vic, Osona 8 hores intensives, matí o tarda Fixe discontiu 27/08/2026 3 llocs
Job Description
Job Responsibilities:
Dish Preparation: Preparation, cooking, and plating of the menu and à la carte items.
Inventory Control: Organization of ingredients, receipt of orders, and proper food storage.
Hygiene and Order: Maintaining the kitchen work area, tools, and equipment fully clean and tidy in compliance with food safety regulations.
Requirements
* Qualification: Technician in Cooking and Gastronomy (Intermediate Level)
* Preferred: Experience: Prior kitchen experience is preferred but not mandatory if the candidate demonstrates a positive attitude and strong learning ability.
Skills: Initiative, versatility, ability to work effectively as part of a team under pressure, and exceptional attention to cleanliness.
Mandatory Requirement: Valid Food Handler’s Certificate.
* Requirements: We are seeking a dynamic, responsible, and passionate cook to join our team.
Attitude, organization, and commitment will be valued above all else.
* Mandatory: Valid Food Handler’s Certificate.
Conditions
Population
Vic
County
Osona
Number of Positions
3
Category
Cook
Schedule
8-hour intensive shifts, morning or afternoon
Salary
Second Collective Agreement
Contract Type
Permanent discontinuous contract
Publication Date
27/08/2026
CompanyFestum restauració
PopulationVic
CountyOsona