Summer Relief Cook

Description

At Serunion, a collective catering company with over 30 years of experience in the sector, we are seeking a cook for the summer months at the Anunciata Residence in Juneda. **We offer:** * Full-time position, 40 hours per week * Schedule: Monday to Friday on rotating shifts. * Salary according to the Collective Agreement for Catering Services **Responsibilities:** * Prepare meals, ensure compliance with defined menus and technical specifications, and implement good practices. * Prepare standard menus and adapted diets. * Collaborate with the kitchen team to ensure proper organization and workflow. * Supervise inventory of ingredients and supplies, placing orders when necessary. * Ensure compliance with food hygiene and safety regulations – HACCP recordkeeping. * Perform cleaning and maintenance tasks in the work area, and monitor the use of machinery, materials, and utensils. * Train new team members on kitchen practices and company procedures. **We want your experience to be agile, clear, and human-centered. To this end, some stages of the selection process may be supported by Artificial Intelligence (AI) tools, with human review and final decision-making. You may even receive a WhatsApp message containing a link to conduct your virtual interview quickly and easily with DANI, our AI-generated virtual assistant.** **Stay alert and prepare to take the next step in your professional journey with Serunion!** * Preferred education: Hospitality and Catering, Culinary Arts or related field. * Proven experience in the hospitality, collective catering, food service, or related sectors. * Experience in similar roles is valued. * Problem-solving individual with strong communication skills. * Team player. * Flexible availability.