Slaughterhouse Worker

Description

Job Summary: We are seeking a responsible and dynamic worker for tasks including unloading, positioning, and cleaning in the live poultry area of a food industry company. Key Points: 1. Experience in handling knives/scissors for deboning. 2. Responsibility and organizational skills. 3. Maintaining cleanliness and order in the work area. We are looking for a worker to operate in the live poultry area of a food industry company. Main duties include unloading cages containing poultry from trucks and placing them onto elevators. You will also be responsible for hanging the poultry for slaughter. It is essential to maintain cleanliness and order in the area after each unloading, restacking cages onto trucks, and cleaning machinery and tools used. Working hours are from Sunday to Thursday, afternoon shift, from 13:30 to 21:50\. The salary is set at 10.95 euros gross per hour, amounting to an approximate monthly gross remuneration of 1\.800 euros. * Minimum 1 year of experience handling knives and/or scissors for deboning. * Dynamic, responsible person with strong organizational skills.