Description
Position Summary:
We are seeking a cook and a housekeeper for a minors' shelter, responsible for menu planning, food management, hygiene, and regulatory compliance.
Key Points:
1. Essential role in the nutrition and well-being of minors.
2. Comprehensive management of kitchen and related facilities.
3. Compliance with regulations for collective dining rooms.
Two positions — cook and housekeeper — at a minors' shelter in Gijón (Asturias). Responsibilities include preparing balanced menus, managing food procurement and storage, overseeing the APPCC food safety system, maintaining cleanliness in the kitchen and related facilities, and ensuring compliance with collective dining room regulations.
A minimum of two years’ experience in a similar position is required, along with professional cook certification, food handling certificate, housekeeping course or equivalent professional qualification, and driving license category B. Skills in caring for minors in residential settings are also valued.
Offer includes an indefinite-term contract, full-time schedule from Monday to Friday, immediate start, and an annual gross salary of €18,000.