A school cafeteria cook is required. Responsible for the school kitchen. Menu planning, shopping list preparation, and daily cooking for a school cafeteria serving an average of 150 students per meal. * Minimum 6 months of experience. Prior experience as a cook in institutions serving large groups (e.g., residential facilities, summer camps, schools) or in restaurants. * COMPLETED PRIMARY EDUCATION * Competencies / knowledge: Cleanliness, responsibility, attention to food allergies and intolerances, teamwork, organization, discretion, data protection. Food handler certification required. * Temporary employment contract (1 month) * Part-time schedule (6 hours \- daily shift) * Gross monthly salary ranging from '1500' to '1600' * Additional information: This is a substitute position. Working hours are between 10:00 and 17:00, including a lunch break.
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
