Summary: As Sous Chef at ROBINSON, you create culinary masterpieces, delight guests with live cooking, and ensure the highest quality at buffets and special events. Highlights: 1. Create culinary masterpieces and delight guests 2. Live cooking and direct guest interaction in a friendly atmosphere 3. Growth and professional development within a qualified team Spoil your guests with the best food? At ROBINSON, you can become a **Sous Chef** and create culinary masterpieces. Whether it’s culinary highlights for our themed buffets or our specialty restaurant—you’ll have the chance to showcase your cooking skills and delight our guests! Together with the ROBINS team, you’ll ensure guests feel comfortable and receive only the finest dishes. You’ll bring your unique personality to the role and demonstrate your talent during live\-cooking sessions. This way, you’ll receive direct feedback from guests and get to know them in a friendly atmosphere. While others are on vacation, you’ll have the opportunity to grow and truly excel in your job. **ROBINSON Chef Jobs** ---------------------- If you play this video, YouTube will send you some cookies! Accept \& play Accept for all videos \& play × **We’re looking for culinary specialties crafted by a unique Sous Chef!** ------------------------------------------------------------------------ For ROBINSON kitchens, we seek unique personalities who approach their work with enthusiasm and fresh ideas. In your role as **Sous Chef** at ROBINSON, you’ll face exciting challenges and tackle varied tasks. Within the ROBINS team, you’ll have room to grow and further develop your talent. Working within a strong community, you’ll be stationed at some of the world’s most beautiful locations and collect wonderful memories in a friendly atmosphere. As Sous Chef, you’ll give your all to deliver an exceptional taste experience to restaurant guests—and simultaneously entertain them—since you’ll have the opportunity to cook live before them and showcase your skills. Thus, you’ll be able to be yourself while interacting casually with guests and trying out new things. **As Sous Chef, you uphold ROBINSON quality—here’s how:** --------------------------------------------------------------------------- Your responsibilities as **Sous Chef** at ROBINSON are diverse: You ensure that the distinctive ROBINSON\-flavor is maintained across the club and that food quality standards are upheld. You’re responsible for the quality of our buffets, the ROBINSON Bistroline, and special events such as poolside dinners. You coordinate the international kitchen team and adhere to hygiene standards. Ensuring optimal utilization and maintenance of kitchen and stewarding equipment falls under your responsibility. Simultaneously, you act as a host and strive to support other teams through your work. **For your new role as Sous Chef, bring your authentic self—and the following qualifications:** ------------------------------------------------------------------------------------ * Completed vocational training as a Cook * Master Chef certification (IHK) preferred * Several years of professional experience * At least one year of international experience in a comparable position—ideally also within resort hotel operations * Strong commitment to quality and service orientation * Exceptional dedication and resilience * Good German and English language skills * High technical expertise combined with social competence and enthusiasm for working with international guests and colleagues **We want you as our Sous Chef—and have much to offer!** -------------------------------------------------------------- In addition to access to ROBINSON’s numerous club facilities, working as a **Sous Chef** offers space to discover your strengths and talents. The family-like environment, supported by a dedicated mentorship system, helps you integrate smoothly into the ROBINS team. By choosing ROBINSON, you join Germany’s market leader in the premium club segment. Collaborations with our renowned partners provide numerous professional opportunities. Moreover, ROBINSON offers you secure employment with excellent advancement prospects and outstanding conditions—including insurance coverage, secure overseas employment, complimentary meals, and free accommodation in our international clubs. **In short—here’s what awaits you as Sous Chef at ROBINSON:** -------------------------------------------------------------- * Discover new countries and enjoy club comfort * A family-like work environment and highly motivated teams * Intensive guest interaction * Professional and personal development * Work within a qualified team * Free accommodation in our international clubs and complimentary meals * Opportunities to prove yourself and discover new talents within you
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
