Head Chef

We are seeking a chef passionate about cooking and with an innovative approach to develop a unique gastronomic proposal at our facilities. It is essen
- Innovative culinary approach
- Manage large-scale events
- 8-hour morning shift

Job Summary: We are seeking a Pizzaïolo to work full-time in the food service industry for a seasonal period. Key Highlights: 1. Job opportunity in the food service industry as a Pizzaïolo 2. Full-time seasonal position 3. Integration into the food service team **Position: Pizzaïolo \[FOOD SERVICE]. Contract: Seasonal Temporary Contract \| Full-time \| From 22/06/2026 to 25/10/2026 \| 18 weeks.** Workplace: Alpes France. ### **Job Summary** We are seeking a Pizzaïolo \[FOOD SERVICE] (3 vacancies). Seasonal Temporary Contract \| Full-time \| From 22/06/2026 to 25/10/2026 \| 18 weeks, €1400 net \+ accommodation \+ meals \+ travel expenses covered \+ access to all resort facilities. ### **Requirements** * Salary conditions as defined in the offer. * Availability to start employment upon process validation. * No binding employment commitment at the time of application.

David Muñoz
Indeed · HR