EXECUTIVE CHEF H/F

Description

**Job Title:** Executive Chef **Location:** Onboard Luxury 6\-Star Cruise Ship **Employment Type:** Contract (4 months on, 2 months off) **Salary**: $9,000 USD tax\-free (paid only during working months) **What We Offer** * Competitive Tax\-Free Salary: $9,000 USD per month during the 4\-month contract. * Private Accommodation: Enjoy your own single cabin for privacy and comfort. * Comprehensive Benefits: Single Cabin, Meals, Wi\-Fi access, and the opportunity to travel the globe. * Travel Perks: Work subscription elegant, state\-of\-the\-art ships while exploring exclusive destinations. * Cost Reimbursement: Initial certification costs (STCW, Seaman's Book, C1D Visa, and medical exams) reimbursed after completing the second contract. * Career Advancement: Opportunities for professional growth within the culinary leadership team. **This six\-star cruise line sets the benchmark for all\-inclusive luxury at sea. With intimate ships accommodating up to 750 guests, a guest\-to\-staff ratio of nearly 1:1, and up to 7 fine\-dining restaurants, the experience is tailored for discerning travelers who expect the best.** **About the Role** * Key ResponsibilitiesOversee all galley operations, maintaining six\-star culinary standards. * Supervises daily food preparation and ensure impeccable presentation and quality across all dining comings. * Lead and inspire a multicultural team, fostering a collaborative and high\-performance environment. * Maintain compliance with stringent health, safety, and sanitation protocols. * Manage inventory, procurement, and food cost control to ensure efficiency. * Deliver excellence under high\-pressure conditions, as there are no days off during the 4\-month contract. **Preferred Qualifications** * Extensive experience in the luxury cruise operations, such as six\-star cruise lines. * Strong leadership skills, with the ability to manage and motivate a diverse team. * Exceptional culinary expertise, creativity, and attention to detail. * Fluency in English and excellent communication skills. * Willingness to cover the initial costs of certifications (STCW, Seaman's Book, C1D Visa, and medical exams). **What to Expect** * Contract Terms: 4 months on board, followed by 2 months off. * Renewable Opportunities: Contracts are renewable based on performance. * Dynamic Environment: Thrive in a fast\-paced, high\-energy kitchen while providing unmatched dining experiences. **Ready to Elevate Your Career at Sea?** **If you are a culinary professional with a passion for luxury and excellence, this is your opportunity to lead at sea.** **Apply today!** *Cette annonce est propulsée par Cookorico \- l'emploi en hôtellerie restauration.*