Cook

Description

Job Summary: We are seeking a cook to prepare, season, and cook dishes, supervise presentation and kitchen cleanliness, and direct the seasoning of specialties. Key Highlights: 1. Creative role in dish preparation and presentation 2. Responsible for supervising and directing seasoning 3. Assessment of knowledge in Turkish cuisine We are seeking a cook to prepare, season, and cook dishes, ensuring proper presentation and cleanliness of the kitchen and utensils. The candidate must also supervise and direct the seasoning of specialties, among other related tasks. The position is located in Estepona, Málaga. A fixed-term discontinuous employment contract is offered, full-time, with working hours from Monday to Sunday, 10:00 to 18:00. The monthly salary is 1600 euros. Knowledge of preparing Turkish-origin meals will be considered an asset.