CHEF

Description

Job Summary: We are looking for an experienced chef to join our team, responsible for dish preparation, kitchen organization, and stock control. Key Highlights: 1. Immediate hiring 2. Terms based on experience 3. Preparation and cooking of dishes We are seeking a chef to join our team. We offer immediate hiring and terms based on experience. Preparation and cooking of dishes, station organization, mise en place, stock control, maintaining kitchen order and cleanliness, compliance with food hygiene and safety regulations, and support during service. Prior kitchen experience and ability to work in a team are highly valued. * 3 years of experience. Experience as head chef or assistant chef * Higher vocational training qualification (FP) in Hospitality and Tourism * Permanent employment contract * Full-time position