**Job Description** We are looking to hire **Butchers** with knife experience: trimming, deboning... to join our production team. The selected candidate will be involved in the processing and preparation of meat products, ensuring compliance with quality, hygiene, and food safety standards. **Main Responsibilities** * Cutting and preparing meat products according to internal standards * Handling, cutting, and sorting products * Using manual tools and specialized machinery * Visual quality control of products * Cleaning and maintaining the work area * Compliance with food safety and hygiene regulations **Requirements** * Previous experience in similar roles (meat industry, production facilities, or butchery) * Knowledge of cuts, deboning, and knife handling * Ability to work. * Agility, precision, and good attitude for teamwork * Food handling training is a plus **We Offer** * Joining an established company. * Job stability and real opportunities for professional growth * Initial training and ongoing support * Good working environment Job type: Full-time Experience: * Butchery: 1 year (Desirable) License/Certification: * Food handler certificate (Desirable) Work Location: On-site