Description
Job ID: REQ10389408
Four Seasons Madrid
Location: Madrid, Madrid, Spain
widget: Full time
**About Four Seasons:**
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world\-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
**About the location:**
A historic landmark with modern energy. History comes to life with modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historic buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, Asian\-Mediterranean cuisine at our award\-winning modern cocktail bar and restaurant Isa, and a four\-level Wellness Centre with a sun\-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to locals and guests alike.### **About the position**
Four Seasons Hotel Madrid is seeking a **Kitchen Assistant** to join our team. The Kitchen Assistant is an essential member of the Food & Beverage team, dedicated to delivering exceptional service and supreme quality to our guests. The Commis assists in preparing breakfast, lunch and/or dinner for guests in accordance with production and quality standards, while maintaining a clean and safe working environment.
### **What you will do**
* Handle food in compliance with quality standards, following guest requests.
* Operate, maintain and clean kitchen equipment appropriately, including the food processor, mixer and/or oven.
* Keep the workspace clean and organized.
* Possess solid knowledge of health codes and a thorough understanding of all types of cuts.
* Contribute to food container traceability.
* Manage and prioritize tasks.
### **What you bring**
Our Kitchen Assistant demonstrates excellent teamwork skills. Attention to detail and multitasking ability are essential requirements. The Commis position requires operating, maintaining and cleaning all kitchen equipment properly. Candidates must hold a vocational training qualification related to hospitality. A minimum of one year’s kitchen experience is mandatory. Basic knowledge of kitchen tools and cooking systems is required. Proficiency in English is highly desirable. Candidates must have a flexible schedule, including availability to work on holidays and weekends. For this position, valid work authorization and fluency in Spanish at the time of application are required.
**What we offer:**
* Competitive salary and a comprehensive benefits package.
* Excellent training and development opportunities.
* Employee Travel Program to other Four Seasons hotels and resorts.
* Uniform and laundry services covered by the hotel.
* Meals provided during working hours.
* 50 calendar days of vacation per year.
* Birthday day off.
* Free private health insurance for the employee.
**Schedule and working hours:**
* This is a full-time position (40 hours/week).
* Working hours will follow a rotating shift pattern (morning or afternoon), and shifts may include weekdays and weekends.