Dishwasher

Description

Job Summary: We are seeking a Dishwasher for Fuerte Hoteles, responsible for cleaning and maintaining the hygiene of kitchen equipment, utensils, and areas, in accordance with HACCP standards and plans. Key Highlights: 1. Career development opportunities and career plans. 2. Continuous training and improvement of language proficiency. 3. A unique work environment with outstanding professionals. **Description:** ---------------- We offer a **Dishwasher** position at Fuerte Hoteles—Andalusian hotels that provide the opportunity to create new memories and immerse yourself in authentic experiences, discovering the soul of Andalusia. You will be responsible for cleaning kitchen equipment, utensils, cookware, and various kitchen areas, following the HACCP plan and the cleaning schedule, as well as ensuring optimal hygiene conditions in adjacent kitchen areas. **Fuerte Conil Resort** is a 4\* hotel comprising two buildings (Costa Luz and Costa Conil), featuring 12\.000 m2 of gardens and a spa, located on Playa de la Fontanilla and just a 10-minute walk from the town of Conil de la Frontera. With 282 rooms, every detail has been designed to deliver an excellent family vacation. **You’ll gain access to multiple benefits** You’ll work at **Fuerte Group Hotels**, a large family of top-tier professionals with nearly 7 decades of experience in the hospitality sector, having grown through distinctive brands especially across southern Spain. Competitive salary policy. A unique work environment and excellent workplace climate surrounded by outstanding professionals. Career development opportunities and career plans so we can grow together. Continuous training: We invest in and promote your talent—with special focus on improving your language proficiency. **Your day-to-day will sound like this…** Support and supervision: Ensure achievement of departmental objectives, compliance with critical processes and operational setups within the area, in line with hotel-established standards. Monitor proper use of materials and facilities, reporting any damage or breakage of kitchen utensils and notifying accordingly. Execution and follow-up: Load and unload the dishwasher; dry and organize tableware, cutlery, and glassware. Clean and prepare kitchen utensils and cookware, making them available to the Chef and Kitchen Assistant. Clean the kitchen area, managing time efficiently and ensuring optimal final results. Clean kitchen equipment, guaranteeing it remains in perfect condition for the next service. Perform cleaning of the Office. Place weekly orders for cleaning supplies and report them to the Head Chef. Prepare tableware for the organization’s various sales points to streamline team workflow. Control and quality: Properly use required PPE for performing job functions. Comply with organizational standards regarding quality, safety and health, environmental protection, and data protection. **Requirements:** --------------- **You’re ideal for this role if…** Secondary education graduate (ESO). Food Handler Certificate. Minimum 1 year of experience in this role and/or similar positions within the hospitality sector. Apply for this position now and join the Fuerte Group universe. Share this vacancy with your contacts—you can explore more openings and learn about Fuerte Group Hotels at talent.fuerte\-group.com