Cook

Description

About Us At **Grupo Biok**, we have been a benchmark in the retail sector on the Basque-French border for over 45 years. We began as a family business and today are a solid group that combines tradition with a forward-looking vision. Our mission is clear: to deliver the best possible shopping experience—characterized by proximity, professionalism, and outstanding customer service. We believe in a sustainable business model where employees, customers, and suppliers are essential stakeholders. We invest in innovation, diversification, and social responsibility while consistently upholding our core values: **family, commitment, respect, and teamwork**. With over **500 employees**, **44 establishments**, e-commerce operations, and a broad offering spanning supermarkets and gastronomy to fashion, perfumery, and specialized services, we continue growing—with one goal: to be the leading reference for quality and service in our region. If you seek a dynamic environment where your work directly impacts customer satisfaction and where you can further develop your professional career, this is the place for you. What Are We Looking For? We seek individuals passionate about cooking and gastronomy, eager to join a team committed to quality and exceptional service. If you enjoy teamwork, thrive in the fast-paced rhythm of a professional kitchen, and possess strong attention to detail, we want to meet you. Your Mission As a **Cook**, you will join the team responsible for ensuring the preparation, cooking, and presentation of high-quality products—contributing to an outstanding gastronomic experience for our customers. What Will You Do? * Prepare and cook products following established recipes, procedures, and quality standards. * Assist in ingredient preparation and daily kitchen organization. * Maintain order, cleanliness, and proper storage conditions for food and materials. * Comply with hygiene, food safety, and occupational risk prevention regulations. * Appropriately monitor and manage raw materials to minimize waste. * Collaborate with other team members to ensure efficient service and excellent customer care. * Participate in goods receipt and storage. What Do We Require? * Prior experience as a kitchen assistant, cook, or in similar roles. * Basic knowledge of food handling and food hygiene. * Ability to work effectively in teams and dynamic environments. * Organized, responsible individual with strong attention to detail. * Positive attitude, initiative, and eagerness to learn. * Flexible working hours and availability to work according to operational needs. What Do We Offer? * Opportunity to join a stable and continuously growing group. * A positive work environment and supportive, close-knit team. * Opportunities for professional development and advancement within the organization. * Ongoing training and continuous support. * Permanent employment contract. * Full-time position, with **continuous working hours**. Latest departure at 7 p.m. * Competitive remuneration commensurate with experience and profile. **Join Grupo Biok and become part of a project where quality, people, and passion for excellence make all the difference.** Salary: €22,000.00–€33,710.36 per year Work Location: On-site employment