




Job Summary: We are seeking a dining room supervisor for a restaurant, responsible for managing the dining area, liaising with suppliers, and supervising staff. Key Highlights: 1. Comprehensive management of the dining area and staff supervision 2. Customer service and coordination with suppliers 3. Work schedule from Thursday to Sunday with split shifts We are looking for a person to manage the dining room of a restaurant in Bellreguard (Valencia). Main responsibilities include managing the dining area, liaising with suppliers, and supervising staff. In addition, all duties inherent to the role of dining room supervisor will be carried out. The working schedule will be full-time, from Thursday to Sunday, with split shifts covering morning and afternoon hours. The contract is permanent. The offered salary is €20.000 gross per year, with potential for increase based on experience provided. **Experience:** Minimum of 12 months


