In Boiro, personnel are needed for production tasks during the mussel season. Duties include cleaning, sorting, and handling the product; operating specific machinery; and performing visual quality control throughout the entire process. Compliance with safety and hygiene regulations, maintaining order at the workstation, and teamwork are essential. Prior experience in the food or canned goods industry is valued but not required, as training will be provided. This is a temporary full-time contract with rotating morning (07:00 to 15:00\) and afternoon (16:00 to 00:00\) shifts. The salary is €10.42 gross per hour. Availability for the indicated shifts and immediate start are required. The work environment is dynamic and collaborative, ideal for gaining practical experience in the food industry. At least one year of experience in production, the food industry, or the canned goods sector is valued, though not mandatory. Responsibility, commitment, and the ability to work effectively in a dynamic team environment are required. Immediate availability and flexibility for both morning and afternoon shifts are necessary. Possession of a Food Handling Certificate will be considered an advantage.
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
