Job Summary: We are seeking both professional and assistant cooks with a minimum of culinary experience for a kitchen position, requiring a valid food handler's certificate. Key Points: 1. Culinary experience required (minimum 6 months) 2. Full-time temporary contract 3. Position for professional and assistant cooks We are seeking both professional and assistant cooks for a position in Meis (Pontevedra). A minimum of 6 months’ experience in similar positions is required. Among the requirements for this position, a valid food handler's certificate is mandatory. This job offer is for a temporary contract with a minimum duration of 3 months and full-time working hours. Interested candidates must ensure that all the aforementioned requirements are clearly stated in their job application to avoid disqualification of their candidacy.