




Job Summary: We are seeking a passionate Cook with a strong commitment to gastronomy and quality service to develop menus, prepare food, and maintain kitchen order. Key Highlights: 1. Dynamic and collaborative work environment 2. Opportunity to contribute talent in food service 3. Growing institution with high quality standards The Catholic University of Murcia (UCAM) is looking for a Cook passionate about gastronomy and quality service to join our team on a full-time temporary basis. Main Responsibilities: \- Development of daily menus in accordance with established standards. \- Preparation, cooking, and presentation of food. \- Maintenance of order, cleanliness, and food safety regulations. \- Support to the kitchen team in daily tasks. Requirements \- Prior experience as a Cook. \- Knowledge of hygiene and food safety regulations. \- Ability to work effectively in a team and under dynamic conditions. \- Positive, responsible attitude with a strong focus on quality. What We Offer \- Full-time contract to cover a leave of absence. \- Working hours: Monday to Friday, 08:00–16:00. \- Immediate start. \- Dynamic and collaborative work environment within a growing institution. \- Opportunity to contribute your talent to a food service operation with high quality standards. If you are a committed individual eager to work and bring your best self every day, we want to meet you! Job Type: Full-time, Temporary Contract Contract Duration: 3 months Work Location: On-site


