Job Summary: We are seeking a self-control operator for a food company in Catarroja, supporting tasks related to the HACCP system and ensuring compliance with procedures. Key Points: 1. Collaboration in the self-control system (HACCP) and supervision of records. 2. Monitoring of essential parameters and cleaning of facilities. 3. Temporary contract with possibility of becoming permanent; positive work environment. We are looking for a self-control operator for an important food-sector company in Catarroja. Main responsibilities include supporting activities related to the self-control system (HACCP), ensuring full compliance with all procedures. Responsibilities include supervising production records and line controls to guarantee traceability. Any incidents or deviations must be identified and reported to the Quality or Production Manager. Essential process parameters—such as dates, batch numbers, and temperatures—must also be monitored. Cleaning and disinfection of production lines and facilities will likewise be supervised. A temporary contract is offered, with the possibility of conversion to permanent employment based on performance. The company offers a positive work environment and is experiencing continuous growth. Shifts are rotating morning and afternoon shifts, with possible night shifts during periods of high production. * Prior experience in similar roles within the food industry is preferred. * We seek a dynamic, proactive, autonomous individual, results-oriented, organized, and methodical, eager to join a young and passionate team. * Practical knowledge of HACCP and IFS standards—or equivalent—is valued. * Training in quality, laboratory, or related fields is valued. * Proficiency in using computer tools. * A candidate committed to continuous improvement and food safety culture is sought.