If you are passionate about cooking and want to be part of a great project, this is your opportunity. In the People and Values Department, we are waiting for your CV to join one of our hotels at Holiday World. Responsibilities: \- Mise en place. \- Preparation and cooking of recipes. \- Ensuring high-quality standards. \- Organizing and stocking stations with all required products. \- Maintaining order and cleanliness at the workstation. Requirements: \- Culinary training. \- Minimum one year of experience in a similar position. Employment type: Full-time Salary: €21,000.00–€24,000.00 per year Benefits: * Flexible working hours Work location: On-site