Asian Cuisine Cook

Description

Job Summary: We are seeking kitchen staff to prepare Asian cuisine, including handling meats, vegetables, and marinating food, with emphasis on ramen. Key Highlights: 1. Experience in Asian cuisine valued 2. Professional training in Cooking and Gastronomy valued 3. Full-time position with split shifts In Gijón (Asturias), kitchen staff are needed for Asian cuisine. Tasks include handling, cutting, and preparing meats, vegetables, seafood, and non-perishable products. Food marination and preparation of Asian cuisine are also required, with special attention to ramen preparation. Previous experience in Asian cuisine and professional training in Cooking and Gastronomy, Kitchen Management, or similar fields are valued. Employment conditions include an indefinite contract, full-time work with split shifts from 12:30 to 16:30 and from 20:00 to 00:00, rotating Monday through Sunday with two days off. The salary is €1,500 gross per month.