Second-level Official Cook for School Cafeteria

Description

Job Summary: We are seeking a cook for a school cafeteria in Daroca to prepare menus, maintain the kitchen, and serve meals, with the possibility of replacing the head cook. Key Highlights: 1. Kitchen role in school cafeteria 2. Menu preparation and kitchen maintenance 3. Possibility of substituting the head cook We are looking for a cook (male or female) for a school cafeteria located in Daroca (Zaragoza). The position requires prior kitchen experience and possession of a food handler’s certificate. Additional training related to the duties involved will be valued. Main responsibilities include preparing menus under the supervision of the head cook, with the ability to replace him/her if necessary. The position also entails responsibility for cleaning and maintaining the kitchen and utensils, as well as plating and serving meals. A one-month temporary contract is offered, with possible extension, to cover a substitution. Working hours are part-time, from 9:30 a.m. to 4:30 p.m., totaling seven hours per day. The net salary is €1200, including vacation pay.