




Job Summary: We are seeking a restaurant professional for a 4-star hotel, responsible for serving customers, taking orders, serving food and beverages, and assisting with events. Key Highlights: 1. Customer service and food/beverage service in a 4-star hotel. 2. Assistance in special events and room service. 3. Opportunity for proactive and responsible professionals. We are seeking a professional for the restaurant department of a 4-star hotel located in Castillo de Caleta de Fuste. Main responsibilities will include warmly greeting and seating customers, efficiently taking food and beverage orders, and providing recommendations on menu items. Additionally, the position involves serving orders with attention to timing and proper procedures, as well as setting up and clearing tables. Service will also be provided for special events such as banquets, buffet breakfasts, and room service. This is a full-time position, requiring 40 working hours per week and legally mandated rest periods. * Prior experience of 1 year in this role is desirable. * We seek a proactive, dynamic, and responsible individual. * Residency near the workplace is desirable. * \- English proficiency is desirable. * Professional training in hospitality. \- Valid food handler's certificate.


