Quality Technician

Description

Job Summary: We are seeking a professional to ensure product quality and food safety by implementing quality plans and conducting microbiological controls. Key Highlights: 1. Joining an established company 2. Professional growth 3. Responsibility in quality and food safety functions Department QUALITY Company Verdifresh Job ID VDF\-CAL\-4 Province Málaga Country Spain Publication Date 10\-06\-2025 ### **About Us** We aim to help our customers revolutionize healthy eating with products that allow them to enjoy everyday life, anytime and anywhere. We specialize in the development and production of fresh ready-to-eat or ready-to-cook salads and vegetables. We offer a wide range of convenient formats comprising over 100 references—from bagged or bowl salads to microwaveable bagged vegetables and fresh steamed dishes. ### **What Profile Are We Looking For?** • We seek proactive, responsible individuals who can perform assigned duties effectively and work well in teams. * Availability to work morning, afternoon, and/or night shifts * Personal vehicle for commuting to the workplace ### **What Will Your Responsibilities Be?** The primary responsibility of this position is to ensure product quality/food safety by monitoring and verifying the specifications set by the company Additionally, other responsibilities include: * Implementing the established Quality/Perceived Quality Plan throughout the production process and ensuring its compliance * Conducting microbiological and physicochemical controls on raw materials, finished products, the production process, and water, in accordance with defined testing plans. * Blocking raw materials and finished products upon non-compliance with quality-related process requirements and verifying detected defects. * Controlling auxiliary materials, surface hygiene, and cleaning water analysis and control. * Reviewing and ensuring compliance with HOLD standards and plant hygiene-sanitation standards. * Monitoring product shelf life through organoleptic controls. ### **What Are the Job Requirements?** • Higher Vocational Training Cycle in the Agro-Food Sector and/or Analysis and Control * University Degree in Biology, Food Science and Technology, or related field * Intermediate to advanced proficiency in Microsoft Office * Intermediate knowledge of SAP ### **What Do We Offer?** • Opportunity to join an established market player * Professional growth Work Schedule / Working Hours Morning/afternoon/night shifts Contract Type Temporary \+ Permanent Salary As per Collective Agreement