A baker is needed for a bakery workshop in Burgos. Main responsibilities will include preparing all raw materials required for bread production, correctly formulating doughs according to recipes and quality standards, and efficiently preparing orders for subsequent distribution. Other routine duties associated with the position in a bakery workshop will also be performed. A full-time work schedule of 40 hours per week is offered, including legally mandated breaks. * Minimum two years’ experience in a similar position. * We seek an organized, responsible individual with a passion for baking. * Residence near the workplace is desirable. Completed compulsory secondary education.