We are looking for staff to support kitchen operations, responsible for carrying out the most basic food preparations. Other culinary tasks will also be performed as directed, including the preparation of dishes for which adequate training has been provided. A minimum of three months of prior experience in similar positions is required, along with essential knowledge necessary to perform the job. This offer includes a temporary contract lasting six months, with immediate incorporation. Full-time work will be conducted on a rotating shift schedule covering Monday through Sunday.