Job Summary: We are seeking a cook to coordinate the kitchen, prepare meals according to menus and dietary regimens, supervise orders, and maintain cleanliness in a senior residence. Key Responsibilities: 1. Comprehensive kitchen coordination 2. Preparation of meals adapted to dietary regimens 3. Supervision of orders and cleanliness We need a cook for a substitute contract at a senior residence in El Ronquillo (Seville). The working schedule is 32 hours per week, with rotating shifts from Monday to Sunday, both morning and afternoon, according to the established roster and corresponding rest days. Working hours may be either 10:00–15:00 or 16:00–20:00\. Salary complies with the applicable collective agreement, and immediate start is required. Main responsibilities include organizing, distributing, and coordinating kitchen operations, as well as preparing and seasoning meals following the approved menu and dietary regimens set by management and supervised by the medical and nutritional departments. The cook will also supervise orders, trolley assembly, and kitchen cleanliness maintenance. * EXPERIENCE AS A COOK. * TECHNICAL MIDDLE OR HIGHER EDUCATION IN COOKING AND GASTRONOMY IS AN ASSET. * FOOD HANDLING CERTIFICATE.
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
