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Job Summary: We are seeking personnel for production plants in the artisanal bread and pastry sector, with experience in food handling and a willingness to learn and grow professionally. Key Highlights: 1. Joining a stable and growing company 2. Initial training and on-the-job mentoring 3. Opportunities for internal development **Description:** ---------------- At Valero Grup, we continue to grow and are looking to hire personnel for our production plants in Sabadell and Terrassa. We have vacancies across various shifts: * Morning * Afternoon * Weekend We seek individuals eager to learn, committed to their work, and aiming to grow professionally within a company with a strong track record in the artisanal bread and pastry sector—dedicated to quality, tradition, and innovation. Responsibilities: * Supervision and control of various stages of the production process * Operations including dough mixing, shaping, baking, and packaging * Maintenance, cleaning, and organization of facilities * Product quality control and incident tracking * Recording production data and monitoring losses We offer: * Joining a stable and growing company * Permanent contract * Initial training and on-the-job mentoring * Positive working environment * Opportunities for internal development **Requirements:** --------------- Minimum requirements: * Experience in food handling * Prior experience in production plants If you are interested in joining our team, please send us your application.
