### **About the service** You will be responsible for attending to customers seated at the tables within your assigned area and managing the operations related to your position ### **Responsibilities** * Meet customer needs, whether in the buffet area or à la carte restaurant, etc. * Serve and advise customers to meet guest expectations through knowledge of the services offered * Comply with hygiene and safety rules and procedures * Knowledge and control of allergens * Responsible for delivering and collecting payments on invoices * Personalized customer service and ability to handle complaints and claims * All other duties assigned by the Maitre or service supervisor related to your position ### **Who we are looking for** Individuals who enjoy working in the hospitality industry, providing direct customer service, and who are eager to grow professionally. We value people with a friendly demeanor, capable of teamwork, good communication skills, and adaptability. ##### **Required knowledge** * Customer orientation * English: Intermediate\-high level ##### **Desired requirements** * Avalon system knowledge * Complaint handling (course) * Flexible availability ##### **Valuable** * Specialty courses **Shift:** Full-time work with rotating shifts ### **We offer** We offer an exciting and developing environment where you have the opportunity for professional growth. You will enjoy a dynamic and fun work atmosphere alongside wonderful colleagues. We work in close cooperation across the Nordic countries to provide our guests with the best weeks of the year. We also maintain a high level of employee engagement, consistently reflected in our internal surveys year after year. We love our work and welcome you aboard our journey at Nordic Leisure Travel Group!