Pastry Chef

Description

Job Summary: We are seeking an experienced pastry chef specializing in artisanal pastry for the preparation of cakes and desserts, with strong organizational skills, cleanliness, and the ability to work effectively in a team. Key Points: 1. Experience in artisanal pastry making and cake and dessert preparation 2. Positive work environment and ability to work in a team 3. Creativity and eagerness to learn will be valued WE ARE LOOKING FOR A PASTRY CHEF We are hiring a pastry chef for our workshop. Requirements: * Experience in artisanal pastry making * Preparation of cakes and desserts * Organization and cleanliness * Ability to work in a team * Creativity and eagerness to learn will be valued We Offer: * Positive work environment * Full-time position * Immediate start * Salary according to collective agreement Location: Cala Ferrera Salary: €1,900.00–€2,100.00 per month Benefits: * Meals provided at the company * Intensive working hours during summer Work Location: On-site employment