Kitchen Assistant

Description

Job Summary: We are seeking a Kitchen Assistant for a hotel in Puerto de Pollensa, responsible for culinary preparations, food hygiene and handling, and cleaning of equipment and facilities. Key Highlights: 1. Opportunity to nourish the soul through cooking. 2. Being part of a team committed to equality and sustainability. 3. Values of quality, innovation, closeness, and responsibility. We are looking for new colleagues for the **Kitchen** department who **know how to nourish the soul.** Would you like to join our team as a **Kitchen Assistant** at our hotel located in **Puerto de Pollensa**? The selected candidate, reporting to the Head Chef, will primarily be responsible for the following duties: * Carry out basic preparations and other culinary tasks assigned. * Prepare dishes following departmental procedures. * Hygienize, disinfect, and prepare food. * Perform cleaning tasks for visible machinery and facilities, using the designated products. * Store and handle correctly all kitchen materials, foodstuffs, and chemical products. * Be familiar with hygiene and health regulations applicable to the department and related procedures. These are our values: **Quality, innovation, closeness, responsibility.** Do they align with yours? We seek an autonomous and proactive individual, accustomed to managing work teams with strong organizational and planning skills, customer orientation, and results-driven mindset. Is that you? Would you like to become part of a team committed to equality and sustainability? We want to meet you! Apply to the process. **We believe in people—we believe in you.** * Vocational training related to the Kitchen field. * Experience in dish preparation and food cutting techniques. * Training in Food Handling. * Experience as a kitchen assistant or commis chef (minimum 1 year). * Teamwork.