EXPERIENCED COOK

Description

Job Summary: A restaurant is seeking an experienced cook skilled in menu preparation, stock control, and order management, looking for a dynamic, solution-oriented individual with strong teamwork abilities. Key Highlights: 1. Experience in preparing daily menus, breakfasts, and à la carte menus 2. Stock control and order supervision 3. Dynamic, solution-oriented person with strong teamwork skills A restaurant in Rubí is seeking an experienced cook for preparing daily menus, breakfasts, menus à la carte, etc., stock control, order receipt, and supervision thereof. REQUIREMENTS: \- Experience as a cook performing the duties described. \- Dynamic and solution-oriented person. \- Ability to work effectively in a team. RESPONSIBILITIES include: \- Preparing daily menus, breakfasts, à la carte menus, etc. \- Stock control. \- Order receipt and supervision thereof. OFFERED: \- Indefinite-term full-time contract \- Working days: Monday to Saturday. \- Working hours: To be agreed upon. \- Gross monthly salary: 1\.900 euros paid in 14 installments RESPONSIBILITIES include: \- Preparing daily menus, breakfasts, à la carte menus, etc. \- Stock control. \- Order receipt and supervision thereof. Experience: 36 months. Experience in: \- Preparing daily menus, breakfasts, à la carte menus, etc. \- Stock control. \- Order receipt and supervision thereof. * Indefinite-term employment contract * Full-time position * Gross monthly salary: 1900