Hotel Kitchen Assistant - 4*

Description

**Description:** ---------------- Estimar Hotels, located in Calpe and Valencia, is committed to excellence in service and continuous improvement to ensure maximum customer satisfaction. Do you want to grow with us? We are looking for passionate, proactive individuals with a strong service orientation and a commitment to quality—people who believe in our project and wish to be part of it. We require professionals for the kitchen department at Estimar Hotels. They will be responsible for kitchen duties at **our Estimar Marina Farnals hotel in La Pobla de Farnals**, covering the hot section and cold room. Their mission will be to prepare and present buffet and banquet menus across various kitchen stations, in accordance with standards established by management. **Requirements:** --------------- * Professionals experienced in kitchen operations, specifically in the hot section or cold room. * Formal culinary training and experience in 4- or 5-star hotels or high-end restaurants—both in buffet and banquet services—will be highly valued. * Candidates must demonstrate technical culinary proficiency, professional vocation, and a high level of dedication to their work.