Fish Processing Operator

Description

Job Summary: We are seeking motivated individuals for production and handling tasks involving seafood, including receipt, cleaning, preparation, and packaging. Key Points: 1. Handling of seafood and fresh fish 2. Cleaning and preparation of anchovies and other products 3. Opportunity for continuity and development in the food industry We require motivated personnel to carry out production and seafood handling tasks. Main responsibilities include receiving and properly storing fresh fish while ensuring its quality. Direct work with fish will be carried out, including cleaning and preparing anchovies, as well as preparing other ingredients required for processing, such as tomatoes and piparras. Packaging using appropriate machinery and subsequent product labeling will also be performed. Experience in knife handling and an active attitude will be valued. Although no specific training is required, knowledge of the food sector will be appreciated. An initial temporary contract of 3 months is offered, with potential extension and long-term employment — an excellent opportunity to begin a career in this field. Working hours are full-time, Monday to Friday, from 06:00 to 14:30, leaving afternoons free. The job is located in Barcelona, in the Bon Pastor area. This position requires commitment and effort within a team in the food industry. Knife-handling experience. Positive attitude and motivation to work. Fishmonger knowledge. One year of experience.