Meat Industry Worker

Description

Job Summary: We are seeking a candidate to fill a position that may become permanent at a meat processing facility located in southern Osona, as a meat industry worker. Key Points: 1. Minimum 6 months of experience in the meat industry 2. Tasks involving butchering pig heads Ref. 150615 ** *** Posted by ETT / HR Agency *** Tona and surrounding areas, Osona; Monday to Friday, 6:00 AM to 2:30 PM; ETT + POSSIBLE INCORPORATION ON 08/06/2026 Job Description We are seeking a candidate to fill a position that may become permanent at a meat processing facility located in southern Osona, as a meat industry worker. Tasks include butchering an entire pig head and removing its parts: ears, jowls, snout, cheeks. Prior verifiable experience of at least 6 months is required. If you believe you match this profile, please send us your CV. We would be delighted to meet you! Requirements * Requirements: We are looking for a candidate to fill a position that may become permanent at a meat processing facility located in southern Osona, as a meat industry worker. Tasks include cutting parts from a pig's head: ears, jowls, snout, cheeks. Prior verifiable experience of at least 6 months is required. If you believe you match this profile, please send us your CV. We would be delighted to meet you. * Mandatory: Prior verifiable experience of at least 6 months. Immediate availability to start / immediate availability to start Conditions Population Tona and surrounding areas Region Osona Number of positions 1 Category Worker Department Production Working hours Monday to Friday, 6:00 AM to 2:30 PM Salary According to the Barcelona Meat Industry Collective Agreement Contract type ETT + POSSIBLE INCORPORATION Contract duration ETT + possible incorporation Publication date 08/06/2026 Company*** Posted by ETT / HR Agency *** PopulationTona and surrounding areas RegionOsona