Meat Processing Worker

Description

Job Summary: We are seeking a meat processing worker for a food company, performing ingredient preparation, machinery maintenance, and cleaning during the night shift; no prior experience is required. Key Highlights: 1. Opportunity to learn in a dynamic environment 2. No prior experience required 3. Responsibility, dynamism, and proactivity are valued We are looking for staff to work as a production operator in a food-sector company located in the Ripollès area, near Sant Joan de les Abadesses. This is a full-time position (40 hours per week), Monday to Friday, on the night shift from 22:00 to 06:00, with corresponding statutory rest periods. A temporary contract is offered to fill two vacancies. Main responsibilities include preparing ingredients for sushi production, such as slicing salmon and avocado, and cooking rice. You will also prepare machinery and the production line for the next shift, while maintaining order, cleanliness, and general care of the section. Other duties inherent to the role may also be assigned. This position requires availability for the night shift and willingness to learn in a dynamic environment. Prior experience is not required, but responsibility and attention to detail are essential. * Experience in the food sector performing similar or identical tasks is an advantage. * We seek a responsible, dynamic, proactive individual with strong attention to detail. * Living close to the workplace and/or having realistic commuting possibilities is advantageous. Fluency in Catalan and/or Spanish, both spoken and written. Completed compulsory secondary education (ESO).