Chef

Description

Job Summary: We are seeking a chef to prepare and cook dishes, manage ingredients, control inventory, and coordinate with the team at a beachfront chiringuito restaurant. Key Highlights: 1. Experience in Mediterranean cuisine and seafood 2. Ability to work under pressure during high season 3. Working in a unique seaside environment **CHEF — Life Beach Atlanterra** **Life Beach Atlanterra**, a chiringuito restaurant located on Atlanterra Beach (Zahara de los Atunes, Cádiz), is looking for a **chef** to join our team this summer season. **What will you do?** * Preparation and cooking of dishes from our menu * Ingredient control, mise en place, and station organization * Compliance with food hygiene and safety regulations (HACCP) * Coordination with other kitchen and front-of-house staff * Inventory management and waste control **What are we looking for?** * Prior experience in professional kitchens, preferably in chiringuitos or beach restaurants * Knowledge of Mediterranean cuisine and seafood * Ability to work under pressure during high season * Availability for rotating shifts, weekends, and holidays * Hospitality or culinary training is a plus **What do we offer?** * Temporary seasonal contract * Salary according to the hospitality collective agreement * Tips * Working in a unique seaside environment on the coast of Cádiz Location:** Atlanterra, Zahara de los Atunes (Cádiz) *If you are passionate about cooking and the sea, this is your place!* Benefits: * Free parking Work Location: On-site employment