We are looking for a cook with solid experience in preparing all kinds of ingredients, cooking food and plating. Responsibilities include the creative development of menus and dishes, as well as careful presentation of meals. Additionally, the selected candidate will be responsible for inventory management, team supervision, and maintaining hygiene and cleanliness in all work areas. A minimum of 5 years' experience in a similar role is required. Relevant formal training related to the position will be valued positively, and possession of a class B driver's license and personal transportation to commute to the workplace is preferred. A full-time indefinite contract is offered, 40 hours per week from Monday to Sunday with corresponding rest periods, and a gross monthly salary of €1,565.