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Area Manager Collectives

**Description:** ---------------- ***Are you looking for an opportunity to lead a team in a collective catering company?*** If you are a professional with **experience in collective catering** **and** **team management**, and you are passionate about cooking, catering, and food, this is your chance to stand out! At our company, we value excellence and creativity, and we are committed to offering our customers a unique culinary experience. We are seeking an **area manager** to manage some educational centers in Ávila and Salamanca. ***What will be your responsibilities?*** * Lead and supervise assigned centers, ensuring the evolution and development of services regarding purchasing, billing, menus, and supplier management. * Coordinate the different teams of personnel at the assigned centers. * Manage the area's budget and optimize operational costs to maximize profitability. * Identify business opportunities and develop strategies to attract new clients and increase revenue. * Develop and maintain long-term relationships with clients and suppliers, fostering loyalty and trust in the company. * Collaborate with other involved departments (Purchasing, Controlling, Billing, Purchase Administration) to provide excellent customer support at all levels of coordination, control, and management, and ensure compliance with each center’s regulations. * Tender management. ***What are we looking for?*** * Experience in *collective catering, team management, and commercial experience.* * *Ability to lead and motivate a team*, ensuring service quality and customer satisfaction. * **Residence in the** ***Ávila or Salamanca area.*** * **Driving license and own vehicle required.** **What do we offer?** * A *stable job position* and an *opportunity to develop your career* in a leading company within the collective catering sector. * A *dynamic and creative work environment*, where you will have the opportunity to contribute with your ideas and skills. * A *competitive salary package*, including fixed and variable pay based on the area's objectives and results. * *Continuous training and professional development*, with opportunities to expand your knowledge and skills. * An *inclusive and diverse work environment*, where collaboration and respect are valued. **Are you interested in this opportunity?** Send us your CV! We look forward to meeting you! **Requirements:** --------------- * Proven experience in the collectives sector, organized catering, hospitality, or related fields, accustomed to team management and center management. * **Education in Hospitality, Culinary Arts, and/or Tourism. Degree in the hospitality sector or related studies is desirable.** **Competencies :** * Hardworking, dynamic, and autonomous * Team leadership * Problem solving and negotiation * Teamwork

C. Fuengirola, 1, 37003 Salamanca, Spain

Negotiable Salary