Description
We are looking for new team members for the **Kitchen** department who **know how to nourish the soul.**
Would you like to join our team as a **Cocinero/a** at our hotel located in **Paguera (Calvià)**?
The selected candidate, reporting to the Head Chef, will primarily be responsible for the following duties:
* Carry out basic preparations and other culinary tasks assigned.
* Hygienize, disinfect, and prepare food.
* Clean visible kitchen equipment and facilities using the designated products.
* Store and handle all kitchen materials, food items, and chemicals correctly.
These are our core values: **Quality, innovation, closeness, responsibility.**
Do they align with yours?
We seek an autonomous and proactive individual, accustomed to managing work teams with strong organizational and planning skills, customer orientation, and results-driven mindset. Is that you?
Would you like to join a team committed to equality and sustainability?
We’d love to meet you! Apply now.
**We believe in people—we believe in you.**
* Relevant professional training in the Kitchen field is highly valued.
* Experience in dish preparation and food cutting techniques.
* Food Handling training.
* Experience as a kitchen assistant or Cocinero/a (minimum 2 years).
* Teamwork.