Gaming sector company is looking to hire a kitchen assistant in Madrid, Móstoles **OBJECTIVE** Assist in food preparation and cooking under the supervision of the chef, participating in basic kitchen tasks and service support, following specific instructions and adhering to hygiene, quality, and efficiency standards in the kitchen area. **MAIN RESPONSIBILITIES** 1\. Carry out basic preparations and auxiliary tasks necessary for culinary processes (peeling, cutting, mixing, simple plating, etc.). 2\. Perform specific preparations for which they have received training or specific instruction, according to established menus. 3\. Assist in receiving and storing food products, verifying their condition and maintaining them under appropriate conditions. 4\. Maintain cleanliness and order in the work area, as well as in utensils, equipment, and kitchen surfaces, during and after service. 5\. Follow hygienic food handling protocols, complying with food safety regulations and the establishment's good practices. 6\. Report any anomalies, incidents, or deterioration in products, tools, or machinery used. 7\. Perform other kitchen-related tasks assigned by their direct supervisor within the scope of their professional role. **EDUCATION/SKILLS/KNOWLEDGE** \- Compulsory Secondary Education (ESO) or equivalent. \- Valid Food Handler's Certificate (mandatory requirement). \- Basic knowledge of: o Elementary cooking techniques. o Food cleaning and preservation. o Basic hygiene and occupational risk prevention regulations. \- Specific training in hospitality or professional cooking, as well as experience in similar environments, will be valued. **COMPETENCIES** Agility and manual dexterity in repetitive tasks. Responsibility in following instructions. Teamwork and functional support to the chef. Order and cleanliness at the workstation. Ability to respond during high-pressure periods. Excellence in basic technical execution. Communication skills within the kitchen team. **OTHER REQUIREMENTS** \- Food Handling Certificate, mandatory for the position. \- Availability to work rotating shifts, weekends, and holidays. \- Ability to work standing, perform moderate physical effort, and maintain sustained attention during service. Working hours: Monday to Sunday, 12:00\-03:00 Days off: 2 rotating Annual gross salary: 19857.24€. Need: Cover vacation period and temporary work disability. Position type: Full-time Work location: On-site employment