Querol Food Technology & Safety Job Listings

Quality Assurance Manager64616933532930120

Indeed

Quality Assurance Manager

About the job At **Danone**, we are a global company with an inspiring mission: **“Bringing health through food to as many people as possible.”** We believe in the power of daily choices to impact the world. Every time we eat and drink, we vote for the planet we want to live on. That is why our motto, **“One Planet. One Health,”** reflects our commitment: healthy food requires a healthy planet. For our **Quality team at the Sant Hilari Sacalm plant**, we are seeking a **Quality Assurance Manager** to ensure the packaging production process. Your responsibilities will include: \- Ensuring Quality and Food Safety from the perspective of change management in projects and improvements\- Ensuring compliance of procedures and programs (SPC, CIP United, etc.) and manufacturing processes and equipment used for Danone product production with Food Safety and Quality regulations and Danone standards\- Acting as the liaison between the Food Safety and Quality department and other functions such as Production, Engineering, Maintenance, and Company departments including R\+D and Marketing, to execute new projects in accordance with Food Safety and Quality criteria\- Developing new technologies related to their application and collaborating with internal professional networks About you **What are we looking for?** \- 3\-5 years of experience in Food Safety and Quality, Operations, or Engineering within the food industry\- Demonstrated mechanical understanding\- In-depth knowledge of food manufacturing, food safety, and productive quality principles, including Good Manufacturing Practices\- Knowledge of experimental design, data analysis, project management, allergen management, SPC, and CIP\- Degree in Food Industry, Engineering, or equivalent qualification About us If you’ve read this far, you’re already convinced… Click the “Apply” button!! *"At Danone, we are 100% committed to ensuring bias-free selection processes and equal opportunity. To achieve this, we have trained all individuals involved in our recruitment processes. Because what matters most to us when hiring is what you can contribute—and nothing else.*

Catalonia, Spain

Production Technician at Plant (Guissona)64521305483137121

Indeed

Production Technician at Plant (Guissona)

**Job Description** In the poultry slaughterhouse department, we are looking for a person to join the production team on-site. You will work side by side with the production manager, supporting her in daily operations and taking on key responsibilities within the plant. Your main responsibilities will be: * Understanding and knowing all aspects related to on-site production, as well as the different rooms and processes. * Interacting daily with shift supervisors and providing them support. * Actively participating in work teams such as LEAN, process improvement, absenteeism management, among others. * Making daily and weekly production forecasts. Other tasks inherent to the department. * We offer a stable contract. * Continuous training and growth opportunities. * Working hours will be from Monday to Friday, 8:00 AM to 5:00 PM (flexible) \[+] **Minimum Qualifications** * Degree in Food Science and Technology **Other Requirements** * Organizational skills, communication ability, and teamwork. * Previous experience in industrial or meat processing environments will be valued. **Start Date** Immediate **Salary** Not specified

Av. Verge del Claustre, 75, 25210 Guissona, Lleida, Spain

COOK AND/OR KITCHEN ASSISTANT. CUBELLES64362373937665122

Indeed

COOK AND/OR KITCHEN ASSISTANT. CUBELLES

COOK AND/OR KITCHEN ASSISTANT. CUBELLES Care Center \- Prepare and season meals, under supervision of established menu and dietary regimen. \- Perform tasks related to meal preparation, as well as menu planning and purchasing. \- Ensure hygiene and cleanliness in all kitchen areas. \- Maintain records of products and food. * Experience: 12 months. Minimum one year of experience, valued. * Competencies / knowledge: \- Hold a valid food handler certificate. \- Previous experience in the kitchen sector within collective dining facilities is valued. \- Ability to work in a team. \- Possession of a certificate of absence of criminal record of a sexual nature. \- Knowledge in hospitality is valued. * Temporary employment contract (3 months) * Full-time * Other relevant information: Salary according to the collective agreement on social rights.

Urbanizacion St Maria Zona a, 29, 08800 Santa Maria, Barcelona, Spain

Electromechanical Maintenance Technician64148555379586123

Indeed

Electromechanical Maintenance Technician

We are looking for an electromechanical maintenance technician to join a team at a company located near Manresa. The selected candidate will be responsible for the maintenance of machinery used in production. Main responsibilities include following the intervention protocols established by the maintenance supervisor. It is important to carry out interventions efficiently, always paying attention to safety, quality, and food safety regulations. Detailed recording of each intervention performed is required, along with reporting any relevant observations arising during work. Additionally, the selected candidate must comply with the assigned preventive and predictive maintenance plan and carry out tasks assigned by the supervisor. They will be responsible for both preventive and corrective maintenance of all company machinery, ensuring proper operation and minimizing potential incidents. **Requirements:** * Higher Vocational Training Degree in mechanics, electricity, electromechanics or similar. * Immediate availability.

Pl. dels Infants, 08241 Manresa, Barcelona, Spain

Indeed

Maintenance Manager

Do you want to be part of a great team? We are looking for a maintenance team leader for an international company that reinvents bakery culture with high-quality, traditional, and innovative products. You will work at the Vallmoll center, a leading production plant in the food industry of the region, located in a beautiful town in the province of Tarragona. **The main responsibilities will include:** * Developing preventive and corrective maintenance plans. * Supervising and assigning daily tasks and processes. * Monitoring and evaluating team performance. * Assisting in troubleshooting and fault resolution. * Providing technical knowledge support to the team. * Preparing reports and monitoring key indicators. * Other duties related to the position. Full-time schedule of 40 hours per week from Monday to Sunday, with rotating shifts (morning, afternoon, and night) between 06:00 and 22:00, including legally mandated rest periods. Possibility of direct, permanent employment. * Minimum of 5 years of relevant experience in the mentioned responsibilities. * We are seeking a responsible and dynamic individual. * Living near the workplace is an advantage. Fluent spoken and written Catalan and/or Spanish. Completed GS in mechatronics, automation and robotics, or completed technical GS.

N-240, 27, 43144 Vallmoll, Tarragona, Spain

Indeed

Talent Technician

The Argal Talent team is growing! We are looking for a Talent Technician with experience in areas such as selection, training, and people development to join our central offices located in Miralcamp, Lleida. **About Us** Argal is a family-owned company in the food industry, with over 100 years of history. Since the beginning, we have worked with high-quality raw materials, continuously improving our facilities and processes with the best technology, while always respecting tradition to preserve the authentic taste of our recipes. We are committed to understanding our customers' needs and work every day with effort and passion to bring out the best in ourselves. We have 3 production plants, 8 logistics centers, and 4 international subsidiaries. Integrity, teamwork, positive attitude define us, and we constantly pursue innovation and excellence in everything we do. We believe in equal opportunities, inclusion, and diversity to strengthen our team. **Job Responsibilities** * Support various selection processes: posting job offers, resume screening, conducting in-person/online interviews. * Support management of the onboarding plan for new hires. * Assist in managing internal training: annual training plan, sourcing new training providers. * Participate in and manage employee development projects such as development plans, performance evaluations, among others. **Requirements** Higher university degree preferably related to Human Resources. Minimum 2 years of prior experience in a similar role or having managed development projects. Advanced level in Excel and other Office suite tools. **What We Offer at Argal?** * Stable incorporation within an established company * Split working hours * Life insurance * Social benefits * Flexible compensation **Join our team of \#PeopleWhoLoveWhatTheyDo!**

Carrer Mestre Enric Subirós, 12, 25230 Mollerussa, Lleida, Spain

PRODUCT AND PROCESS TECHNICIAN64145100557699126

Indeed

PRODUCT AND PROCESS TECHNICIAN

We are growing at Argal! We are looking for a Product and Process Technician to join the R&D department at our plant located in Miralcamp, Lleida. **About Us** Argal is a family-owned food company with over 100 years of history. From the beginning, we have worked with high-quality raw materials, continuously improving our facilities and processes with the best technology, while always respecting tradition to preserve the traditional flavor of our recipes. We are committed to understanding our customers' needs and work every day with effort and passion to bring out the best in ourselves. We have 3 production plants, 8 logistics centers, and 4 international subsidiaries. Integrity, teamwork, positive attitude, constant innovation, and the pursuit of excellence define us in everything we do. We believe in equal opportunities, inclusion, and diversity to strengthen our team. **Job Responsibilities** The main responsibilities of the role will be: * Monitor production output across product lines with the goal of reducing existing losses during the implemented process. * Implement productivity improvements within the plant. * Manage and resolve daily production issues related to products. * Complaints management: Analyze potential causes and define actions to prevent serious or repeated complaints from recurring. * Technical line inspection: Carry out the operational checklist to monitor manufacturing processes. Attend product tastings together with quality and production teams to define product quality standards. * Launch new products and/or processes, and oversee initial production runs. **Requirements** A degree in Food Science and Technology, Nutrition, Chemistry, or similar fields is required. Knowledge of quality management systems and industrial performance ratios. Prior experience in the meat industry is valued positively. **What We Offer at Argal?** * Stable integration within an established company * Flexible working hours with a reduced Friday schedule * Life insurance * Social benefits * Flexible compensation **If you meet the requirements, don't hesitate—join our team of #PEOPLEWHOLOVETHEIRWORK**

Carrer Mestre Enric Subirós, 12, 25230 Mollerussa, Lleida, Spain

Manager i+d alimentación 192bb48e64145100576514127

Indeed

Manager i+d alimentación 192bb48e

* LHH Recruitment Solutions * Tarragona * * ### **Experience** At least 3 years of experience * ### **Salary** 45.000€ Gross/year * + ### **Area - Position** **Quality, R&D, HSE and environment** - R&D Manager + ### **Category or level** Middle Management + - ### **Vacancies** 1 - ### **Applicants** 3 - * ### **Contract** Permanent Contract Offer duration: until 10/31/2025. ### **Responsibilities** LHH is currently seeking an R&D Manager in the food industry. Main responsibilities Design and execute the R&D strategy in coordination with technical and commercial management. Lead the development of new food products: from initial concept to market launch. Manage reformulation of existing products to improve their nutritional profile, functionality or sustainability. Coordinate trials, pilot tests and industrial scale-up in collaboration with production and quality departments. Supervise compliance with national and international food regulations (labeling, allergens, additives, etc.). Conduct shelf-life studies, sensory analysis and technological validations. Identify innovation opportunities based on new raw materials, processing technologies or consumer trends (plant-based, clean label, sustainability, etc.). Establish collaborations with technology centers, universities and strategic suppliers. Manage the R&D department's budget and available resources. Prepare and present progress reports, results and KPIs to the executive committee. Identify and manage opportunities for public funding (CDTI, Horizon Europe, etc.). ### **Requirements** University degree in Food Science and Technology, Food Engineering, Biotechnology, Chemistry or similar. Minimum 5 years of experience in R&D within the food sector. Knowledge of food regulations (Regulation 1169/2011, HACCP, ISO 22000, etc.). Proficiency in project management tools.

Rambla Nova, 92, 43001 Tarragona, Spain

€ 45,000/year

Continuous Improvement Technician (Guissona)64145100461314128

Indeed

Continuous Improvement Technician (Guissona)

**Job Description** From the Elaborated Products Department, we aim to drive continuous improvement and operational efficiency in our production processes. The selected candidate will play a key role in implementing Lean methodologies, coordinating improvement projects, and contributing to the transformation of production processes. Main responsibilities include: * Identify and lead continuous improvement initiatives, * Apply Lean Manufacturing tools, * Collaborate with production, maintenance, quality, and R\+D\+i teams to optimize processes, * Promote Lean culture across teams and provide basic training, * Monitor key performance indicators, among other tasks. Working hours: Monday to Friday from 9:00 AM to 6:00 PM (flexible schedule) We offer a stable contract \[\+] **Minimum Qualifications** * Agricultural Engineering * Degree in Food Science and Technology * Degree in Industrial Organization Engineering * Industrial Engineering **Other Requirements** We are seeking a candidate with experience in production or technical areas, strong organizational, communication, and teamwork skills, and a mindset oriented toward continuous improvement and problem-solving. **Start Date** Immediate **Salary** Not specified

Av. Verge del Claustre, 75, 25210 Guissona, Lleida, Spain

COOK AT MASQUEFA SCHOOL64145100363137129

Indeed

COOK AT MASQUEFA SCHOOL

WE ARE LOOKING FOR A COOK IN THE MASQUEFA AREA FOR A SCHOOL DINING ROOM. \- PURCHASE MANAGEMENT AND APPCC \- RECEIVING GOODS \- HOMEMADE COOKING \- EXPERIENCE IN THE SECTOR Job type: Full-time Work Location: On-site

Passatge de l'Era, 10, 08783 Masquefa, Barcelona, Spain

Morning Shift Quality Manager at Plant (Guissona)638416310086431210

Indeed

Morning Shift Quality Manager at Plant (Guissona)

**Job Description** At bonÀrea we work to ensure the highest quality in all our processes. We are looking for a person passionate about quality, with leadership skills and eager to be part of a team committed to continuous improvement. What will your responsibilities be? Actively participate in production quality control. Ensure compliance with the Integrated Management System (Quality, Environment, and OHS). Coordinate and manage the shift quality team responsible for conducting in-plant self-inspections. Verify compliance with self-inspection procedures and monitor quality indicators. Collaborate closely with the production department to ensure efficiency and safety. Make decisions regarding non-conformities or defective products. Deliver internal training sessions to plant personnel. Actively participate in internal and external audits. What do we offer? Joining a solid, growing company with stable employment contracts. Full-time morning schedule from Monday to Friday. Continuous training and professional development opportunities. A positive work environment and interdepartmental collaboration. \[\+] **Minimum Qualifications** Minimum qualification: Higher Vocational Training (CFGS) in Food Industry Processes and Quality Bachelor's degree in Food Science and Technology is desirable **Other Requirements** Prior experience in industrial or production environments. Leadership, communication, and decision-making skills. Knowledge of quality management systems and applicable regulations. Proactive, organized individual with a focus on continuous improvement. **Start Date** As soon as possible **Salary** According to qualifications and experience

Av. Verge del Claustre, 75, 25210 Guissona, Lleida, Spain

ISO-APPC Technician (Guissona)638416310644511211

Indeed

ISO-APPC Technician (Guissona)

**Job Description** At bonÀrea we are looking for a person to join the food commercial department in the quality control section. You will be responsible for the implementation, maintenance, and monitoring of certifications such as ISO, IFS, and other approvals. Your day-to-day responsibilities will include: * Implement and maintain quality and food safety management systems (ISO, IFS, BRC...). * Coordinate internal and external audits. * Manage documentation and records related to certifications. * Ensure compliance with food safety regulations and legal requirements. * Collaborate with different departments to guarantee continuous process improvement. We offer: * Stable contract and full-time working hours from Monday to Friday, 9:00 AM to 6:00 PM. * Opportunity to join an established and growing company. * Good working environment and opportunities for professional development. \[\+] **Minimum Education** Degree in Food Science and Technology **Other Requirements** * Previous experience in similar roles will be valued. * Proactive person with initiative and the ability to work independently and as part of a team. **Start Date** Immediate **Salary** Not specified

Av. Verge del Claustre, 75, 25210 Guissona, Lleida, Spain

Quality and Food Safety Technician (Guissona)638416309894431212

Indeed

Quality and Food Safety Technician (Guissona)

**Job Description** Would you like to join a team committed to quality and food safety? At bonÀrea, we are looking for an initiative-driven, rigorous person with coordination skills to lead key projects in the fields of quality, international standards, and internal training. What will your day-to-day look like? * Implementation, maintenance, adaptation, and internal audits of the following standards: ISO9001, ISO22000, IFS, BRC, SAE, HALAL, Animal Welfare, Direct from Farm. * Document management: maintaining and updating documentation related to the aforementioned standards. * Continuous improvement projects: driving and monitoring the department's Agile project. * Training and technical support: conducting internal food safety training, coordinating external courses, providing technical support to different departments. Maternity cover contract. Working hours will be from Monday to Friday, 8:00 AM to 5:00 PM. \[\+] **Minimum Education** * Bachelor’s degree in Food Science and Technology or similar. **Other Requirements** * Valid driver's license and availability to travel. * Teamwork ability, organizational and communication skills. **Start Date** Immediate **Salary** Not specified

Av. Verge del Claustre, 75, 25210 Guissona, Lleida, Spain

R&D Technician (Guissona)638391656323851213

Indeed

R&D Technician (Guissona)

**Job Description** At bonÀrea we are looking for a person passionate about food innovation to join our R&D team. You will actively participate in the improvement and development of new products within the meat processing department, as well as in the continuous improvement of production processes. Your day-to-day responsibilities: * Tasks related to the improvement and development of new department products. * Formulation trials and pilot tests. * Coordination with production for the implementation of new products. * Monitoring sector regulations and trends. Among other duties typical of the department. We offer a stable contract Working hours will be from Monday to Friday, 9:00 AM to 2:00 PM and 3:00 PM to 6:00 PM. \[\+] **Minimum Education** Degree in Food Science and Technology, Agri-Food Engineering, or similar. **Other Requirements** * Previous experience in the meat or food industry will be valued positively. * Teamwork skills, initiative, and results orientation. **Start Date** Immediate **Salary** Not specified

Av. Verge del Claustre, 75, 25210 Guissona, Lleida, Spain

PERSONAL GEROCULTOR/A MANRESA638391655736351214

Indeed

PERSONAL GEROCULTOR/A MANRESA

We are looking for Gerocultor/a staff for the Sant Andreu Residence and the Montblanc Residence in Manresa to care for the well-being of the individuals residing at the Residence and Day Center. 1. Functions related to the care field. \- Monitor all incidents or symptoms affecting the individuals and communicate them, if necessary, to the interdisciplinary team. \- Assist individuals in getting up, dressing, and undressing. \- Assist individuals with their personal hygiene during bathing and with their assistive devices (prostheses, orthoses, wheelchairs, walkers, canes, etc.). \- Administer food to those who need it and assist them with tasks they cannot perform independently, using appropriate technical aids (nasogastric tube, etc.). \- Assist individuals with mobility. \- Attend to and prevent elimination-related issues. Maintenance and handling of urinary catheters, collectors, colostomy bags, and others, following healthcare staff instructions. \- Perform sphincter incontinence monitoring, following healthcare staff instructions. \- Conduct postural changes with the collaboration of nursing staff, if needed. \- Accompany individuals during end-of-life stages. \- Perform postmortem care. \- Administer oral or topical medication and carry out basic care procedures (under nursing staff supervision). \- Accompany individuals outside the center when necessary. \- Attend to the families of the individuals, respecting their privacy and under the supervision of a social work professional. \- Participate in the care plan under healthcare staff supervision. \- Formalize documentation and records specific to each center regarding actions performed for each user and record observations about the individual's condition. 2. Functions related to hospitality tasks \- Clean residents' personal belongings (bathroom articles, bedpans, etc.). \- Collect dirty laundry and deliver it to the laundry facility according to the operational plan. \- Tidy the user's room. \- Set tables, receive, and distribute meals to individuals either in the dining room or in their rooms. \- Monitor material stock levels on the floors. 3. Functions related to education and prevention \- Motivate individuals by encouraging participation in various activities, whenever the social educator is absent or has left instructions for activities. \- Listen to the individuals. \- Help individuals feel at home and in a family-like environment. \- Promote human, social, and interpersonal relationships among residents. \- Carry out daily, recreational, and festive activities. 4. Functions related to other professionals at the center \- Collaborate and coordinate with other team professionals. \- Communicate any incidents or symptoms affecting the individual to the team. 5. Reference gerocultor functions: \- Ensure from the beginning of residence that the individual's needs, preferences, and desires are known, striving to fulfill their expectations. \- Promote communication with the individual. Determine if anything worries or displeases them about daily life in the residence. Check for food preferences, schedules, outings, etc. If verbal communication is not possible, enhance observation. \- Foster the individual's autonomy and uphold their fundamental rights, even if they do not participate in all daily care activities. \- Be responsible for developing the Care and Life Plan (ensuring registration of information regarding habits, abilities, preferences, fears, desires, and life history). Facilitate and contribute specifically with the team to reach consensus on the individual’s Care and Life Plan during meetings. * Experience: 6 months. Basic knowledge to accompany and care for dependent individuals * MEDIUM GRADE VOCATIONAL TRAINING CERTIFICATE * Sociosanitary care for dependent individuals * Catalan (spoken b2 - advanced, written b2 - advanced) * Spanish (spoken b2 - advanced, written c1 - functional) * Competencies / knowledge: \- Sensitivity \- Empathy \- Organizational skills \- Teamwork \- Commitment \- Proactivity * Temporary employment contract (6 months) * Full-time * Other relevant information: Holiday replacement contract with potential for continuation. Availability mornings and afternoons. Full-time

Muralla de Sant Domènec, 2, 08241 Manresa, Barcelona, Spain

Elderly Care Assistant638391654732811215

Indeed

Elderly Care Assistant

Objectives of the Elderly Care Assistant: \-Personally assist center users in their health supervision and/or in carrying out daily life activities according to their needs, promoting their interaction with the environment. \-Work and collaborate as part of a team. \-Manage and organize work tasks. \-Be empathetic. \-Interact and engage with users, their families, and coworkers at the center. \-Manage diversity and avoid prejudices or intolerant attitudes. Provide alternatives for conflict resolution. \-Detect and identify risk situations. \-Communicate effectively, both verbally and non-verbally. \-Be respectful. \-Adapt to changes. \-Analyze and observe. \-Be proactive and show initiative. \-Optimize and efficiently use available resources. \-Respect privacy and intimacy. Functions of the Elderly Care Assistant at Hospital Sant Joan Baptista Residential Center: \-Follow and carry out assigned tasks according to lists provided by the Care Team Supervisor. \-Assist users when getting up, dressing, and undressing. \-Help users with personal hygiene, skin hydration, proper condition of mouth, ears, fingernails, toenails, and hair. \-Place, if necessary, assistive devices (prosthetics, wheelchairs, walkers, canes, etc.). \-Apply restraints and protections prescribed by the physician. \-Feed dependent users and support them in tasks they cannot perform independently, using appropriate technical aids. \-Perform postural changes and document them under the supervision of nursing staff. \-Set tables, receive, and distribute meals to dependent users, either in the dining room or in their rooms. \-Serve snacks and meals between main mealtimes (hydration, afternoon snacks, special diets, etc.). \-Stimulate and maintain users' abilities to delay deterioration and enhance their personal autonomy. \-Listen to users and detect possible unexpressed problems. \-Provide attention to family members while respecting the user's privacy. \-Maintain absolute confidentiality regarding users' medical conditions and aspects related to their privacy. \-Support users—with the necessary conditions and attentiveness—so they feel at home and in a familiar environment. \-Promote human, social, and interpersonal relationships among users. \-Collaborate and coordinate with other professionals on the team to improve user care. Required Profile: \-Women in vulnerable situations: oVictims of gender-based violence oSingle mothers oDocumented vulnerability status certified by Social Services. \-Education: oNursing Assistant oTechnician in Socio-Health Intervention oProfessional Certification in Socio-Healthcare for Dependent People in Social Institutions \-Experience: At least 1 year. \-Desirable Competencies: oWork organization skills. oAbility to work in a team. oAutonomy: ability to perform tasks independently. oWork responsibility. oGroup facilitation skills. oExperience organizing activities and workshops. Conditions: \-Full-time, 37.5 weekly hours. \-6-month contract aimed at improving employability and labor integration. \-On-site position. \-Start date: September 15, 2025 \-Salary: According to GERCAT collective agreement (14 payments per year). \-Schedule: Monday through Sunday. oMorning shift: 07:30 to 14:30 oAfternoon shift: 14:30 to 21:30 \-Work sequence: 7 days working, 2 days off; 7 days working, 2 days off; 7 days working, 3 days off. \-Uniform and footwear provided by the company. Job type: Full-time, Temporary contract Salary: From €1,160.37 per month Benefits: * Professional development support * Christmas gift basket * Meals provided at the workplace * Possibility of permanent contract * Training program * Uniform provided Application questions: * Do you have full availability to work the shifts and rotations described? * When are you available to start working? Job location: On-site

Plaça de Joan Duran i Ferret, 2, 08870 Sitges, Barcelona, Spain

€ 1,160/month