We are looking for a cook for a care center for dependent individuals. The selected candidate will be responsible for preparing meals according to a predetermined menu, serving approximately 60 people. Responsibilities will also include managing supply orders and maintaining cleanliness and hygiene in the kitchen facilities. This is a temporary position covering a leave. It is a full-time role with a rotating shift schedule alternating between morning shifts from 8:00 to 16:00 and afternoon shifts from 13:20 to 21:15, with two consecutive days off. Compensation will comply with the applicable collective bargaining agreement.