Night shift for operational tasks in the processing and distribution of seafood products in Palma. Responsibilities focus on receiving, unloading, sorting, and storing incoming fish, using manual and electric pallet jacks to move cargo safely. Strict adherence to food hygiene and safety regulations is required, maintaining work areas in optimal condition throughout the night. The team works in a coordinated manner, prioritizing communication and attention to detail to ensure efficient workflow at each stage. The environment is dynamic and organized, with a strong emphasis on quality and safety. This position offers opportunities to develop practical skills in the supply chain for perishable goods, within a serious and collaborative workplace where consistency and continuous improvement are essential. At least one year of prior experience in logistics or the food industry is required and highly valued. The ideal candidate must demonstrate responsibility, punctuality, and willingness to learn. It is essential to work autonomously while also possessing the ability to integrate and collaborate effectively within a team. Commitment to continuous process improvement is valued.
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
