Kitchen Staff

Description

Job Summary: We are seeking kitchen staff to prepare bakery, pastry, and sandwich products, as well as perform preparation and cleaning tasks, in a team-oriented and high-pressure work environment. Key Responsibilities: 1. Baking tasks, sandwich preparation, and *mise en place* setup 2. Order reception and workstation cleaning 3. Emphasis on organization, teamwork, and proactivity Staff are required for a kitchen position at a retail outlet located in Palma Airport. Your responsibilities will include baking bread and certain pastry items, preparing sandwiches, receiving orders, setting up *mise en place*, and cleaning the workstation. A full-time, fixed-term intermittent contract is offered, Monday through Sunday, with two consecutive days off. Requirements: * Organization and cleanliness * Teamwork * Ability to work under pressure * Problem-solving skills * Proactivity * Minimum one year of kitchen experience Job Type: Full-time, Fixed-term Intermittent Contract Salary: €1,400.00–€1,700.00 per month Work Location: On-site employment